Today from the RV campsite bistro, mustard rub chicken rubbed with olive oil, salt, pepper, Italian spices, oregano, bread crumb, dijon mustard, lemon, and parmesian cheese, air fryer grilled and side of kale cooked in olive oil, garlic, turkey bacon, pumpkin seeds, lemon, basalmic vinegar, honey and a little water in a pan and medium flame. Add salt to taste. Good eating. #foodi #rvcooking #rvdining #rvliving #rvlife